I’ve written professionally across many platforms. These are a few linked highlights covering the topics of travel, food, culture, and commerce. Check out the rest on my Muckrack page.
Travel Articles
“This Abandoned Church is Now Pensacola’s Newest Boutique Hotel”
“This Charming Key West Hotel Makes you Feel like a Local”
“This Undiscovered Florida City Has Nearly 300 Days of Sunshine Per Year”
“This Colorado Destination has Glamping Yurts, Dark Skylos, and a Drive-in Theatre”
“This North Carolina Barrier Island Has Some Of The Best Stargazing On The East Coast”
“This Florida City is the Best Spot in the South for Celebrating New Year’s Eve”
“The South’s Oyster Trails are Drawing Hungry Crowds”
“Florida’s Distillery 98 is Committed to Environmentally Conscious Operation”
More on Southern Living.com
“Pensacola Neighborhood Guide”
“Swampy Shangri-La in Louisiana”
Food Articles
“How the Owners of Yoli Toritilleria Built an Award-Winning Tortilleria in the Midwest”
“Sweet Potatoes Come With a Comforting Taste of Peru at Common Thread in Savannah”
“Boiled Peanuts Get a Spicy Upgrade at Daytrader in Seaside”
“A Pay-As-You-Wish Entrée Underpins the Philosophy at Understory in Oakland”
“These Five Programs Help Train Refugees and Immigrants in Restaurant Kitchens”
More on Plateonline.com
Culture Articles
“Art of the Oyster,” Alys Beach Gazette
“Coastal Elegance: Krista Watterworth Alterman’s Signature Design Style,” Flamingo Magazine
“Coming to America,” Emerald Coast Magazine
“Southern, Seasoned A Little Differently,” Salvation South
“Petal to the Metal,” Garden & Gun
“A Four-day Workweek Isn’t Revolutionary,” Plate Magazine
“Sean Brock and Elliot Silber on Finding Balance at Nashville’s June and Audrey,” Plate Magazine
“Comal Heritage Food Incubator Helps Immigrants and Refugees Set Down Roots,” Plate Magazine
“Bread, Not Baseball, Is America’s Favorite Pastime,” Allrecipes
“As Pandemic Deepens, Restaurants Pivot to Fulfilling Community Needs,” Allrecipes
“Small Restaurants Forced to Innovate Takeout,” Allrecipes
More on Allrecipes.com
Commerce Roundups
“41 Best Gifts for Couples of 2023,” Southern Living
32 Best Host and Hostess Gifts of 2023, Southern Living
“The Best Stand Mixers Of 2023,” Southern Living
“The 9 Best Iced tea Makers of 2023,” Southern Living
“The Best Cutting Boards, According to Cooking Experts,” Wine Enthusiast
“The Best Pizza Stones Tested by Chefs,” Wine Enthusiast
“The Thanksgiving Tools You Always Need, But Forget to Buy,” HuffPost
“I’m Baking Everything on this Pizza Stone,” Bon Appetit
“Ditch the Wine Bottle. This Rolling Pin Will Elevate Your Crust Game,” Spruce Eats
Recipes
“Milk-Simmered Green Beans,” Southern Living
“This Berry Tiramisu Was Made for Summer,” Southern Living
“Homemade Brownies,” Southern Living
“Brigadeiros,” Southern Living
“Maque Choux,” Southern Living
More at Southernliving.com
30A Profiles
“Rhythm & Blues at Pescado’s Courtyard”
“A Spell-binding Journey: How two financiers became masters of 30A’s culinary scene”
“Daytrader’s Tropical Tiki Oasis”
“Roux 30A’s Curating a New Culinary Era on 30A”
Visitor Guides + Travel Industry Content
I’ve written for a number of companies over the years across a wide variety of industries including Marriott Hotels, Visit Panama City Beach, Explore Greater Lauderdale, the St. Joe Company, Sandestin Living, and Corcoran Reverie.
- Visit Panama City Beach: Real.Fun.Beach 2024 Guide; Real.Fun.Beach 2023 Guide (Brunch Trail & Beach Bites); At The Beach (Restaurant Profiles)
- Watersound Lifestyle (St. Joe Company): Getting into the Swing of Fit, Chef Leo Ortiz Profile; Building a Better Future Through Conservation and Preservation; Gather Kitchen + Bar; Member Spotlights
- Marriott Bonvoy Traveler: IYKYK: 5 Carribean & Mexican Resorts That Ranks as Marriott Associates Favorite Stays
- Sandestin Living (St. Joe Company): Sandestin Celebrates 50th Anniversary with Alaqua Animal Refuge Partnership; Digging Into Ovide’s Seasonal Menu
- Explore Greater Lauderdale: Multiple stories across 2022 & 2023 guides
- Carpe-Travel: Florida Wine & Travel Guide